back from a visit to the big O

August 23, 2007

So wonderful to see old friends during my visit.  And as the Ottawa landscape is so familiar, I was entranced by the flatness and rolling hills of the Gatineaus (no doubt this is blasphemy from a newbie BC resident).  I will post pix once the move to Nanaimo takes place next week and I have my ‘groove’ back. 

“Vancouver’s Library Strike: Women’s Pay on the Line”

August 22, 2007

Incredible that there is still so much pay inequity between genders!


from: http://thetyee.ca/News/2007/08/20/LibraryStrike/

Men get nearly $6 more hourly for similar work, says union.

By Tom Sandborn
Published: August 20, 2007
http://thetyee.ca/News/2007/08/20/LibraryStrike/print.html

TheTyee.ca

Vancouver city librarians say a key reason they’re still on
the picket line
is a sexist divide in pay rates. Hourly pay for library
jobs filled mostly
by women start at nearly $6 less than jobs of equal value
that happen to be
filled by a majority of men, a study shows.

The 17.5 per cent raise over five years the city is now
offering is only
part of what the union is fighting for, they said.

Spokespeople for CUPE 391, the local that represents city
librarians, told
The Tyee on Thursday night that they were encouraged that
their employer
had agreed to meet for negotiations on Friday, Aug. 17, but
were cautious about how much progress they could make. They said that
although the city’s
press release announcing the new negotiations indicated a
willingness "to
negotiate wage adjustments as a means of addressing wage
issues raised by
library staff," to date the city negotiators have refused
to discuss any of
the local’s four key bargaining demands: pay equity,
improvements for
part-time workers, job security and general benefit
improvements.

Three weeks into the strike, they say the city’s latest
offer falls short
of others already settled in the Lower Mainland, and
includes a proposal to
add a new, low-wage job classification that would hire
workers at reduced
wages to do work currently done by library assistants.

"Pay equity is a human rights issue," said Laura Safarian,
a librarian at
VPL’s downtown main branch, and a member of her local’s
bargaining committee.

"Canada has signed on to international agreements that
recognize the human
rights implications of gender bias in wages. This statement
from the city,
awkward as it is, represents the first time we’ve seen any
recognition at
all of the issue from the employer. We have made
significant compromises in
our negotiations already, including a reduction in the
special wage
adjustment we’re asking for, for all professional
librarians," Safarian
added….

whole article at :
http://thetyee.ca/News/2007/08/20/LibraryStrike/


Penney Kome, author and journalist
http://penneykome.ca
Editor, Straight Goods, http://straightgoods.com


Men get nearly $6 more hourly for similar work, says union.By Tom SandbornPublished: August 20, 2007Vancouver city librarians say a key reason they’re still onthe picket line is a sexist divide in pay rates. Hourly pay for libraryjobs filled mostly by women start at nearly $6 less than jobs of equal valuethat happen to be filled by a majority of men, a study shows.The 17.5 per cent raise over five years the city is nowoffering is only part of what the union is fighting for, they said.Spokespeople for CUPE 391, the local that represents citylibrarians, told The Tyee on Thursday night that they were encouraged thattheir employer had agreed to meet for negotiations on Friday, Aug. 17, butwere cautious about how much progress they could make. They said thatalthough the city’s press release announcing the new negotiations indicated awillingness "to negotiate wage adjustments as a means of addressing wageissues raised by library staff," to date the city negotiators have refusedto discuss any of the local’s four key bargaining demands: pay equity,improvements for part-time workers, job security and general benefitimprovements.Three weeks into the strike, they say the city’s latestoffer falls short of others already settled in the Lower Mainland, andincludes a proposal to add a new, low-wage job classification that would hireworkers at reduced wages to do work currently done by library assistants."Pay equity is a human rights issue," said Laura Safarian,a librarian at VPL’s downtown main branch, and a member of her local’sbargaining committee." has signed on to international agreements thatrecognize the human rights implications of gender bias in wages. This statementfrom the city, awkward as it is, represents the first time we’ve seen anyrecognition at all of the issue from the employer. We have madesignificant compromises in our negotiations already, including a reduction in thespecial wage adjustment we’re asking for, for all professionallibrarians," Safarian added….whole article at :P enney Kome, author and journalistEditor, Straight Goods,

nice pix of BY aka CU

August 21, 2007

Squamish celebrates 5oth Anniversary of Loggers Sports

August 8, 2007

This event took place this past weekend.  Here is an article about the event and its history that was in the Sea to Sky News at http://www.stsnews.ca/home.html

 

Loggers Sports 50 years and bigger than ever

by Alan Forsythe

In the past half-century there have been far too many people involved in Loggers Sports to include in one newspaper article but on the eve of Loggers Sports 50th Anniversary Sea to Sky News talked with one of its founders Al McIntosh and one of its best ambassadors to audiences around the world Bryan Couture.
Al McIntosh retired from emceeing the show two years ago but he was asked to come back for one last time for the 50th Anniversary, and so most appropriately he’ll be out at the grounds for the Sunday show once again.
“I guess you could say I’ve been at it for long time, I’m the only one on the committee that’s been here since it started in ‘57. We actually did a little show in 1956 among ourselves, just local guys having fun, but one thing led to another and in 1957 Loggers Sports began,” said McIntosh.
STS NEWS: What was it like back then?
McIntosh: Well we were at the other grounds near the blind channel and we were there for 25 years. In ‘57 the highway hadn’t gone through yet and the train just been put through, so it was still mostly local. The log rolling was done in the Mamquam Blind Channel and we had to walk spectators over to it.
STS NEWS: What events did you compete in back then?
McIntosh: I started in the choker race and power saw. I didn’t climb trees, although I did do it for a living later on and I always liked doing it. Thor and Harold Halverson invented the obstacle pole dunking, in the old days we used to leave the limbs on and they’d have to cut the end off, we’d have six trees but we’d only have six competitors, but as we added more competitors we had to change that.
STS NEWS: What’s changed among the competitors?
McIntosh: We started out with 140 foot trees that was the highest tree climb in the world, then they standardized it at a 100 feet and now that they’re harder to get it’s at 80 feet.
In the early days the climbers would spin around the pole on the way down, now they just cut loose and go straight down catching themselves maybe four times coming down. One of our local climbers can go up and down in about 35 seconds. Also there was this guy from Alaska moved the spurs from the side to the toe so he could almost run up the pole, on the face instead of the side. It’s unbelievable how they’ve changed stuff through the years, even the saws, the double bucksaws are almost as fast as chainsaws now. I’ve watched it all from the start, and I’m very happy to be coming back.
STS NEWS: What was the inspiration for Loggers Sports?
McIntosh: Well in the old days you couldn’t really get out of Squamish all that easily so we had to make our own entertainment. Now it’s the biggest two-day logging show in the world. I’ve been to a great many of them and there’s not one that has the grounds or facilities that even comes close to this. Competitors from all over the world, probably 150 will be here come Sunday competing for $50,000 in prize money this year.
STS NEWS: Where do the competitors mainly come from?
McIntosh: They come from Denmark, Norway, Germany, Holland, England, New Zealand and Australia are top competitors these days. It’s quite a cross section and we usually try to put a flag up for each country. Also there are a couple of lady events as well, in some cases against the men in the novice events. We have a woman’s double buck and a triple event for ladies; the choker race, axe throw and double buck or single buck, whoever gets the most points wins the triple.
STS NEWS: And the spectators, they’re not just locals anymore?
McIntosh: No, definitely not just locals anymore, a lot of people come from the Lower Mainland and of course the US. I know some people from Arizona who are coming up to watch the show this year. But you see it at the show; you say, ‘where’re you from?’ and they say New Zealand or Holland.
STS NEWS: How much of an impact has Loggers Sports had on other events and competitions?
McIntosh: The choker race started in Squamish, world championships, and Canadian championships started here. Gary Henderson and myself started the axe throwing; all these events are used all over the world now.
STS NEWS: Who are the best Loggers?
Couture: For tree climbing there’s a guy out of Grant’s Pass, Oregon Brian Borteau and Wade Stewart out of Canada. For log rolling and climbing it’s a lot of east coast guys like Darren Hudson and world champion Phil Scott from Nova Scotia. The choppers are mainly guys from New Zealand like Jason Winger and David Bolstead or from Australia, Mitch Hewitt, Dale Ryan; those are guys that travel the world competing all the time.
STS NEWS: You (Bryan Couture) travel a lot as well where do you like to go?
Couture: I like staying in Canada more these days because there’s a lot of history here, especially Western Canada. Even Eastern Canada doesn’t have lumberjack shows like this and the quality of Loggers Sports here is the same show we take on the road, same quality.
STS NEWS: What’s the secret to being a good chainsaw carver?
Couture: The secret to being a top chainsaw carver is speed, accuracy, having all your fingers (McIntosh – “don’t clown about that, that’s important”), knowing the chainsaw and how to file it properly so it cuts smooth. Being accurate with all your cuts, I like to meet all my cuts dead on even though they’re on angles and being exact, I’m pretty fussy about my chairs – that takes a lot of practice.
STS NEWS: How much is a lot?
Couture: I’m pretty fortunate I do lumberjack shows across Canada and around the world so I get to do lots of chairs. At a convention or show I probably carve 30-40 chairs over a weekend that’s easy practice so you can get really good at it, a lot of guys just get to do it when their competing – so their not finessed, I’ve been doing it now for 25 years at Loggers Sports plus competitions and travelling.
When you’re going to do a chainsaw carving you don’t know it’s a chair until it’s turned up. But when I do turn it up I always say this is the best seat in the house when you come to see Loggers Sports.
STS NEWS: What makes a good chopper?
Couture: The axe, a very sharp axe, your technique, your strength and knowledge of different types of wood. Our wood is soft wood and the guys from Australia and New Zealand call it butter, they chop hard woods and that gives them an advantage obviously. Plus they chop a lot of different types of wood and are very knowledgeable on that. Here we chop alder, cottonwood, back east and on the prairies we chop poplar. In the US it’s pretty much the same.
STS NEWS: What about the time Michael Palin (he of the lumberjack song fame) visited Loggers Sports?
McIntosh: He was a great sport, he tried every thing we asked him to and then he fell in the log rolling pool so I had to lend him my pants, and about a month later they came back to me in the mail. He didn’t sing the entire lumberjack song when he was here, he sort of kibitzed around it but we sang it to him.
We’ve had other dignitaries as well, they include all sorts of politicians and a few football players like Lefty Hendrickson – who’ll be here this year, he was born in Squamish and he was just put on the wall of fame with the BC Lions. There’s been all sorts of people from all walks of life that snowboarder fellow…uh Ross Regabliati and lots of others.
We always start the show off with a bang, have a visiting dignitary shoot the top of a tree off, and we have a big name this year. I can’t tell you who it is but it’s not a politician, I think people will get a kick out of it.
STS NEWS: You mentioned Lefty Hendrickson, who are some of the other old timers coming back for the Loggers Sports 50th?
McIntosh: A lot will be here who were from the early days. I’m hoping the Halverson boys (Harold, Thor and Norm) will come and Ron Hartell from New Zealand, who was seven times world champion, Also local guys like Jim Whittaker; Bruce Carson unfortunately won’t be here this year, he used to be one of our top choppers there were a few guys like that who were the backbone of Loggers Sports in getting it started. Gordy Hart him and his son Greg were a one two punch at Loggers Sports for many years.
So a lot of the old timers have been invited and we know a lot of them are coming. We’re looking forward to that because there will be a private get together for the old timers after the show, sort of a reunion after the Sunday show.
STS NEWS: Is it true it rains every year as some people say?
McIntosh: I would say about 50/50 but not both days, and only once did it pour the whole weekend, but I was amazed how many people stayed in the stands under umbrellas and watched the show because the guys still had to do their deal. The heat has actually been a bigger problem on a few occasions, because they have to wear all their gear and they’re in a lot of events but the show goes on.
STS NEWS: What are some of the jobs you’ve had over the years for Loggers Sports?
McIntosh: 32 years ago Bryan came to me and said he wanted to be involved in the show and since then he’s been a lot of positions.
Couture: Within the committee we go through president, vice president just not treasurer, we don’t handle that, we just make the money for them.
McIntosh: When I retired John Hurford took over and Bryan’s been grounds chairman he makes sure everything’s right with that and that’s a lot of hard work.
STS NEWS: And after all these years what are you best memories?
Couture: For me winning an event, being Canadian champ that’s a heck of a thrill and I’ve been very fortunate to win a few Canadian championships, in double hand bucking with Ian Morretti, I think we won it two years in a row actually. I’ve won lots of other events at the local level but for a lot of guys it’s just being out here competing and they still love the sport. And it’s a family too, if someone gets hurt or passes away everyone knows about it. We had a friend, Jack Brownjohn one of our best axe throwers was injured in a mining accident up in Williams Lake last month and everyone’s emailing him and calling him.
McIntosh: There’s a lot of camaraderie that’s a big part of this sport.
Couture: We’ve done a lot of commercials and TV. We did the Kellogg’s Raisin Bran commercial; Sturdy Dan McGee goes up his 49th tree. Also the movie The Legend of Natty Gann.
McIntosh: I had a speaking part in that movie, one of my lines was, “We’re finished on this mountain right?” Twenty years later I still get residuals from that.
Couture: I guess one of the highlights I remember is going with all the guys in a caravan from event to event. About 15 of us, Al would be emcee, the clowns lived here, all the top competitors lived here, log rollers, tree climbers, choppers, and we would keep in touch on our CBs as we went to the next show. It was so perfect and afterwards on our way home we’d circle the RVs and have a potluck dinner together, it was awesome, we don’t have times like that anymore.
McIntosh: Sittin’ in the stands watching trees fall - it’s a thrill to watch, and you can’t match background scenery looking up at Garibaldi and the other mountains, I’ve enjoyed it all through the years. But I guess the best memory for me was when they surprised me about eight years ago. They made this big banner and in the middle of the show they interrupted me and someone grabbed the mic out of my hands, I can’t remember who it was, and next thing I know they’re putting that banner up in the trees. I tell you what when I saw what it said – Al McIntosh Loggers Sports Grounds – it was a long time before I could speak, it choked me up that day I can tell you. That’s quite an honour to have a park named after you, it’s not too many people who get that.

I will have to watch The Legend of Natty Gann.

Tropical Coleslaw

INGREDIENTS:

  • About 2 cups raw, fresh coconut, grated
  • About 2 cups raw pineapple, chopped (can substitute some raw pear or add some little, red, seedless grapes)
  • ½ cup fresh, raw cream (can substitute canned coconut cream; be sure to buy a high quality brand)

PREPARATION:

  1. Place coconut and pineapple in medium bowl.
  2. Add raw cream.
  3. Stir to combine well.

how to cut open a coconut at www.wikihow.com/Cut-Open-a-Coconut

Rosemary Creme Brulee

August 5, 2007

2 vanilla beans, split in half lengthwise

2 fresh rosemary sprigs

4 cups cream

1/2 cup fine sugar

12 egg yolks

6 Tbsp. Demerara sugar

Preheat oven to 325 F.  Mix yolks to pale shade of yellow.  Bring to a boil rosemary, vanilla beans, and cream.  Remove vanilla beans, leaving in rosemary.  In stages, mix cream into yolks, then add sugar.  Stir.  Leave in rosemary and cover with plastic wrap.  Place in fridge overnight.

Strain out rosemary sprigs.  Fill 6 ramekins or suitable bowls.  Fill roasting pan 2/3 full with water.  Set filled ramekins in pan and transfer to oven.  Cook in water bath until set, approximately 40 mins.  Cool, then chill.

Finish by sprinkling with Demerara sugar - roughly 1 Tbsp. per ramekin - and then caramelize with a cook’s blowtourch or by placing under your oven’s broiler until the surface is golden brown.  Serves 6.

Cranberry Bars

Cranberry filling

3 cups dried cranberries

1/4 cup raisins

1/4 cup dried apricots, chopped

1/4 cup crystallized ginger, chopped

1/2 cup natural honey

1 cup pomegranate juice

Base and topping

2 cups spelt or whole wheat flour

1 1/2 tsp. ground ginger

1 cup rolled oats

3/4 cup raw sunflower seeds

3/4 cup coconut butter

1/4 cup brown rice syrup

To prepare filling, combine dried fruit, honey, and pomegranate juice in a medium saucepan and bring to a boil over medium heat.  Stir until mixture thickens, about 5 to 10 minutes.

To prepare base and topping, preheat oven to 350 F.  Grease a 9 by 13 in. baking pan.  Mix together all base ingredients in a large bowl, blending in coconut butter with fingertips until mixture looks like moist crumbs.  Set aside 1 1/2 cups of mixture for topping, and press remaining crubms firmly into bottom of pan.  Bake 15 minutes.

Remove from oven and spread cranberry filling.  Sprinkle remaining crumbs on top and bake another 30 minutes.  Allow to cool before serving.  Makes 12 bars.

Pomegranate Punch

1 cup pomegranate juice

1 cup orange juice

1/2 cup blueberry juice

1/4 cup lemon juice

2 cups water

4 cups natural ginger ales

Ice Cubes

Fresh mint sprigs to garnish.

Chill all ingredients.  Combine juices and water.  Add ginger ale, ice cubes, mint, and serve.  Serves 8.

“Chilled Cucumber & Coconut Soup”

2 cups cucumbers, chopped

1/2 tsp. salt, or to taste

2 cloves fresh garlic

1 tsp. fresh ginger, minced

1/2 cup fresh mint leaves, chopped

1 tsp. fresh green chili, minced

5 or 6 tbsp. lime juice (about 1 lime)

1/4 tsp. ground cumin

1 cup coconut, grated

2 cups plain yogurt

1/4 cup fresh cilantro leaves, chopped (for garnish)

1/4 tsp. cayenne pepper (for garnish)

In a bowl, combine the cucumbers, salt, gralic, ginger, mint, cilantro, chilies, lime juice, and cumin and mix well.  Cover and refrigerate for three to four hours.  Once chilled, in a food processor or a blender, puree mixture and grated coconut.  Pour mixture into a serving dish, and stir in yogurt until smooth.  If soup is too thick, add 1/4 cup of water.  Garnish with fresh cilantro, and sprinkle with cayenne pepper and serve.  Serves 4.

From the book The Modern Ayurvedic Cookbook:  Healthful, Healing Recipes for Life by Amrita Sondhi. 

“Hark! Is that fiddle music I hear?” - Ottawa Cape Breton Session Update in Ottawa area

August 3, 2007

Hark!  Is that fiddle music I hear?

Pub Session – August 5, 2007

2pm-5pm hosted by Royal Oak Pub 318 Bank St. at MacLaren. Yes, even though it’s the day after a full day of Scottish fiddle at the Glengarry Games we’re still on for another afternoon of great Cape Breton fiddle tunes. Bring your fiddles and your hangovers and join us for a toe-tappin’ time.

So, Meet us at the Oak!  That’s the Royal Oak at Bank and MacLaren from 2 – 5pm on Sunday August 5!

House Session – August 12, 2007

2pm-5pm hosted by Daniel, Laura, Brian and Aylene Gracie. Come meet the newest Gracie! 925 Parkhaven Ave. 613-820-1535. Queensway to Woodroofe NORTH exit. North on Woodroofe, left (west) on Georgina (1st lights). Through a couple of stop signs then left on Parkhaven. House is across from school.

  

Upcoming Cape Breton inspired events!

Bara MacNeils at the Maxville Highland Games, Friday August 3rd, 2007

The Barra MacNeils perform at the Tattoo (http://www.barramacneils.com/), part of the Maxville Highland Games (http://www.glengarryhighlandgames.com/)

Workshop with Kendra MacGillivray, Saturday August 4th, 2007

Kendra will (http://www.kendramacgillivray.com/) offer a Celtic fiddle workshop and then play a few tunes for our listening pleasure, part of the Maxville Highland Games (http://www.glengarryhighlandgames.com/)

Ashley MacIsaac, August 18, 2007

Yes, Cape Breton’s next MP for the Liberal party is bringing his party to Bank Street (according to his website http://ashley-macisaac.com/).  This to be announced tour stop will be outdoors.

Website

Check us out!  http://www.magma.ca/~jwmacgi/cbsession.htm

Schedule

August 5—Pub Session: 2pm-5pm hosted by Royal Oak Pub 318 Bank St. at MacLaren. Yes, even though it’s the day after a full day of Scottish fiddle at the Glengarry Games we’re still on for another afternoon of great Cape Breton fiddle tunes. Bring your fiddles and your hangovers and join us for a toe-tappin’ time.

August 12—House Session: 2pm-5pm hosted by Brian and Aylene Gracie.

Note: Please be patient as we eagerly await our Web Site Administrator who is currently taking in the sights and sounds of our famed Isle of Cape Breton.  The website and schedule will be updated as soon as we can get to it!  Thanks!